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Gluten-Free on a Shoestring: 125 Easy Recipes for Eating Well on the Cheap
Gluten-free cooking has never been this easy—or affordable!Tired of spending three times as much (or more) on gluten-free prepared foods? If you’re ready to slash the cost of your grocery bill, you’ve come to the right place. In Gluten-Free on a Shoestring, savvy mom Nicole Hunn shows how every gluten-free family can eat well without breaking the bank.Inside this comprehensive cookbook, you’ll find 125 delicious and inexpensive gluten-free recipes for savory dinners, favorite...
Add: 26-07-2017, 11:07 | Views: 71
Professional Cooking, 7th Edition
The Study Guide to Accompany Professional Cooking, Seventh Edition is a useful tool to help students study and review the material in the textbook Professional Cooking. It contains 35 chapters of key exercises related to key terms; true/false questions; completion, short-answer, and other written exercises; and math exercises. The purpose is to reinforce learning, support your study efforts, and assist you in mastering the material.This is the best-selling undergraduate food preparation...
Add: 26-07-2017, 10:41 | Views: 164
New Orleans Cuisine: Fourteen Signature Dishes and Their Histories
With contributions from Karen Leathem, Patricia Kennedy Livingston, Michael Mizell-Nelson, Cynthia LeJeune Nobles, Sharon Stallworth Nossiter, Sara Roahen, and Susan Tucker New Orleans Cuisine: Fourteen Signature Dishes and Their Historiesprovides essays on the unparalleled recognition New Orleans has achieved as the Mecca of mealtime. Devoting each chapter to a signature cocktail, appetizer, sandwich, main course, staple, or dessert, contributors from the New Orleans Culinary Collective plate...
Add: 26-07-2017, 10:37 | Views: 109
Bobby Flay`s Bar Americain Cookbook: Celebrate America`s Great Flavors
When Bobby Flay looks at a map of the United States, he doesn’t see states—he sees ingredients: wild Alaskan king salmon, tiny Maine blueberries, fiery southwestern chiles. The Food Network celebrity and renowned chef-restaurateur created his Bar Americain restaurants as our country’s answer to French bistros—to celebrate America’s regional flavors and dishes, interpreted as only Bobby Flay can. Now you can rediscover American cuisine at home with the recipes in Bobby...
Add: 26-07-2017, 10:37 | Views: 61
Girl in the Kitchen: How a Top Chef Cooks, Thinks, Shops, Eats and Drinks
Stephanie Izard knows how to inspire, captivate, and cook up a storm. Fan favorite and the first and only woman to win on TV s Top Chef, she s also the chef and owner of the acclaimed Girl & the Goat restaurant in Chicago. The Girl in the Kitchen collects more than 100 of Izard s best recipes, from innovative appetizers like Asian-Spiced English Peas to luscious desserts like Quince and Fig Cobbler with Vanilla Mascarpone. Beautifully photographed and bursting with flavor, personality, and...
Add: 26-07-2017, 10:03 | Views: 101
The Cooking of Greece
Provides readers with an introduction to foods of different cultures and includes food handling, kitchen safety, and nutrition tips.
From the Author
Before You Begin
Appetizers and Salads
Pies and Pitas
Helpful Kitchen Equipment and Utensils
Essential Ingredients in the Greek Kitchen
Find Out More/Metric Conversion Chart
About the Author Title: The Cooking of GreeceAuthor: Matthew...
Add: 25-07-2017, 20:56 | Views: 166
Vegan Soups and Hearty Stews for All Seasons
From hearty stews to refreshing desserts, Nava Atlas ladles out 120-plus imaginative, low-in-fat-but-rich-in-flavor meatless delights to suit every taste, in this veganized version of her bestselling Vegetarian Soups for All Seasons. To highlight the best produce available at any time of year, Nava has arranged the book by season, with spring soups like Leek and Mushroom Bisque and Okra-Rice Gumbo; Cool Ratatouille and Zesty Green Gazpacho for summer; savory Baked Onion Soup and...
Add: 25-07-2017, 20:54 | Views: 112
Simple Comforts: 50 Heartwarming Recipes
Featuring recipes such as Cinnamon Streusel-Sour Cream Coffee Cake, Winter Vegetable Stew with Moroccan Flavors, Savory Meatloaf with Maple-Mustard Glaze and Rich Brown Gravy, Apple and Ginger Spiced Sweet Potatoes, and Old-Fashioned, Better-Than-Any-Box Butterscotch Pudding, Simple Comfortsfrom Sur La Table lives up to its title. Inside a giftable trim package, 50 recipes are presented alongside full-color photographs and detailed instructions. Savory and sweet recipes include everything from...
Add: 25-07-2017, 20:35 | Views: 151
Mix & Match Meals
Making planning and cooking a three course meal a breeze, Mix and Match Mealsis an easy to use cookbook specially designed in a split page format so that any combination of foods can be viewed all together on one page. Divided into three sections Starters, Main Courses, and DessertsMix and Match Meals allows readers to flip through pages, creating their own customized menu one course at a time, with 270 recipes that provide hundreds of thousands of mouthwatering combinations. From healthy low...
Add: 25-07-2017, 20:22 | Views: 55
Step by Step Guide to Indian Cooking
This recipe book contains dishes from all over India. Main course fish, meat, poultry and vegetable dishes as well as side orders, bread and snacks, rice and dal, desserts and drinks are included. A guide to spices and advice on all aspects of Indian cookery is included. Title: Step by Step Guide to Indian CookingAuthor: Khalid Aziz Length: 80 pages Edition: 1 Language: English Publisher:Transatlantic Arts Publication Date: 1976-02 ISBN-10: 0600380939 ISBN-13: 9780600380931 ZippyShare: ...
Add: 25-07-2017, 19:40 | Views: 96
Sinfully Vegan: More than 160 Decadent Desserts to Satisfy Every Sweet Tooth
What better way is there to end a meal than with a luscious piece of cheesecake, a rich slice of chocolate cream pie, or some chewy peanut butter cookies--all made with easy-to-find vegan ingredients? In this newly updated and expanded edition of Sinfully Vegan, Lois Dieterly shows you how to do just that, with more than 160 dairy-, egg-, and cholesterol-free recipes.Sinfully Vegan offers desserts from every shelf of the pastry case: cakes, candies, cookies, brownies, pies, tarts, puddings, and...
Add: 25-07-2017, 19:28 | Views: 166
The Raw Truth: Recipes and Resources for the Living Foods Lifestyle, 2nd Edition
Whether you’re just discovering raw foods or already well-versed in kimchee and wheatgrass, this revised edition of The Raw Truth combines a wealth of raw foods know-how with a diverse array of delicious recipes. This essential reference offers an extensive primer on the benefits of raw foods, the four living food groups (fresh, sprouted, cultured, and dehydrated), specialty ingredients, and helpful kitchen tools. Raw foods pioneer Jeremy A. Safron explains in simple terms how life...
Add: 25-07-2017, 19:19 | Views: 126
Bon Appetit, Y`all: Recipes and Stories from Three Generations of Southern Cooking
The daughter and granddaughter of consummate Southern cooks, Virginia Willis is also a classically trained French chef. These divergent influences come together splendidly in Bon Appétit, Y'all, a modern Southern chef's passionate and utterly appealing homage to her culinary roots. Espousing a simple-is-best philosophy, Virginia uses the finest ingredients, concentrates on sound French technique, and lets the food shine in a style she calls "refined Southern cuisine." More than 200...
Add: 25-07-2017, 19:14 | Views: 178
The French Laundry Cookbook, 2nd Edition
Thomas Keller, chef/proprieter of the French Laundry in the Napa Valley—"the most exciting place to eat in the United States," wrote Ruth Reichl in The New York Times—is a wizard, a purist, a man obsessed with getting it right. And this, his first cookbook, is every bit as satisfying as a French Laundry meal itself: a series of small, impeccable, highly refined, intensely focused courses. Most dazzling is how simple Keller's methods are: squeegeeing the moisture from the skin on fish so it...
Add: 25-07-2017, 18:56 | Views: 132
Power Foods: 150 Delicious Recipes with the 38 Healthiest Ingredients
Many of our favorite ingredients—such as berries, tomatoes, and nuts—are among the healthiest foods on earth, and by simply incorporating more of them into our everyday meals, we can all lead healthier lives. Here are 150 fantastic ways to help you do just that. Organized into chapters on breakfast, snacks, sandwiches, soups, salads, main dishes, side dishes, and desserts, the recipes are accompanied by simple instructions and beautiful photographs to keep you inspired to eat well at any time...
Add: 25-07-2017, 18:31 | Views: 85
Candle 79 Cookbook: Modern Vegan Classics from New York`s Premier Sustainable Restaurant
Continually rated as one of the best vegan restaurants in the country, Candle 79 is at the forefront of a movement to bring elegance and sophistication to vegetarian cuisine. Not only is its fare local, seasonal, organic, and sustainable, but also so flavorful and satisfying that customers—vegan and omnivore alike—are constantly asking for recipes to cook at home. This collection answers that call, with simple yet impressive recipes for Chickpea Crepes, Ginger-Seitan Dumplings, Live Lasagna,...
Add: 25-07-2017, 18:28 | Views: 74
Weight Watchers One Pot Cookbook
One pot and you're done—delicious recipes using everyday kitchen equipment With every day so busy, wouldn't you just love to throw everything in one pot and have dinner ready? With Weight Watchers® One Pot Cookbook, you'll find 300 super-tasty and healthy one-dish recipes that the whole family will love. These no-fuss recipes are more than just easy—they are healthy and nutritious, as they come from the culinary experts at Weight Watchers. You'll find over 300 delicious and comforting one-pot...
Add: 25-07-2017, 18:06 | Views: 177
Cafe Indiana Cookbook
Joanne Raetz Stuttgen’s cafe guides showcase popular regional diner traditions. In her companion book Cafe Indiana she introduces travelers to the state’s top mom-and-pop restaurants. Now, Cafe Indiana Cookbook allows you to whip up local cafe classics yourself. Breakfast dishes range from Swiss Mennonite eier datch (egg pancakes) to biscuits and gravy; entree highlights include chicken with noodles (or with dumplings) and the iconic Hoosier breaded pork tenderloin sandwich. For...
Add: 25-07-2017, 17:57 | Views: 167
Easy Cupcake Recipes: A simple step by step sweet cupcake book
Attention*Attention* Disclaimer please read with caution just kidding no serious read it =] Hi everyone this is Arik Burnit the underground bad boy of cupcakes. alrighty I wanted to explain to you what and how this book came to be. lets get into a couple months ago Sally Baker are master and chief editor came up with this Idea to make this simple cupcake book that has everything needed to bake sweet easy cupcake recipes in the most simplest way with all the information needed included in one...
Add: 25-07-2017, 17:22 | Views: 115
Entertaining in the Raw
MATTHEW KENNEY'S ENTERTAINING IN THE RAW CHEF MATTHEW KENNEY TAKES THE RAW FOOD lifestyle to exquisite new heights in Entertaining in the Raw. He combines his love of art and philosophy on food to bring you recipes for outstanding raw food dishes that will titillate your guests' taste buds. The recipes span many ethnicities, including Asian, Latin, French, and Indian, and feature appetizers, tapas, main dishes, breads, sauces, and decadent desserts. Matthew's focus is always on fresh fruits and...
Add: 25-07-2017, 17:11 | Views: 61
30 Delicious Refrigerator Cake Recipes
Make mouth-watering, scrumptious cakes that require little to no baking in an oven! Best-Selling Author Lori Burke brings you 24 Refrigerator cakes that are fun and easy to prepare. In addition she includes recipes for 6 Refrigerator Poke cakes that require minimal baking but are fun to make and so delicious. That's a total of 30 crowd-pleasing recipes! If you love desserts that melt in your mouth and make you go "Mmmmm" then this is the book for you! Title: 30 Delicious Refrigerator Cake...
Add: 25-07-2017, 17:07 | Views: 149
Vegan Diner: Classic Comfort Food for the Body and Soul
Finally, a collection of recipes that provides guilt-free comfort-food indulgence for vegans everywhere. With 125 recipes and more than 30 food photos, author Julie Hasson aims to introduce plant-based diner fare both savory and sweet. This new vegan classic covers breakfast, lunch, and supper from the diner-gone-vegan!From pancakes, waffles, and luscious muffins to scrambles, faux Benedicts, and homemade sausage, this vegan cookbook has breakfast sizzling. Traditional lunches get a healthy new...
Add: 25-07-2017, 17:02 | Views: 153
300 Low-Carb Slow Cooker Recipes: Healthy Dinners that are Ready When You Are
Ah, the wonders of a slow cooker. After a long, hard day you can walk in the door and the aroma of a hot, home-cooked meal fills the air. You don't have to do that fast tango from fridge to pantry to stove and back again. It's nearly as good as having a personal chef!But for the low-carb dieter, traditional slow cooker recipes can be a problem. Many of them depend on potatoes, noodles, rice, and starchy canned soups. And if you've tried to make up your own slow cooker recipes, you may have...
Add: 25-07-2017, 16:57 | Views: 154
Rose`s Heavenly Cakes
This comprehensive guide will help home bakers to create delicious, decadent, and spectacularly beautiful cakes of all kinds with confidence and ease. With her precise, foolproof recipes, Rose shows you how to create everything from Heavenly Coconut Seduction Cake, Golden Lemon Almond Cake, and Devil's Food Cake with Midnight Ganache to Orange-Glow Chiffon Layer Cake, Mud Turtle Cupcakes, and Deep Chocolate Passion Wedding Cake. Product Description At last an all-new, full-color cake lover's...
Add: 25-07-2017, 16:47 | Views: 202
Ayurvedaküche – leicht und schnell
Auch mit wenig Zeit und Küchenerfahrung lässt sich typgerecht ayurvedisch kochen. Unkomplizierte vegetarische Rezepte, die sich einfach und mit wenigen Zutaten zubereiten lassen, machen es möglich. Die vorgestellten Suppen, Salate, Chutneys, Gemüse- oder Getreidegerichte und Desserts, alle individuell auf den jeweiligen Dosha-Typ abzustimmen, werden vor allem Neulinge in der Ayurveda- Küche begeistern. Aber auch Kennern bieten sie viele neue Geschmackserlebnisse. Leicht verständlich werden die...
Add: 25-07-2017, 16:43 | Views: 95
Quick & Easy Family Dinners Cookbook
There's nothing like gathering around the table for a homecooked meal. Our favorite dinners are always those tried & true recipes that have been handed down, or ones shared by a good friend. Start with Homestyle Baked Spaghetti, Oven Beef & Noodles or Barbecued Honey Ham, and then add a tasty side dish like Confetti Coleslaw, Creamy Macaroni & Cheese or Mom's Potato Salad. And who can resist scrumptious desserts? Cherry Delight, Peach Crinkle, Crustless Apple Pie and Sunny Day Brownies are all...
Add: 25-07-2017, 16:04 | Views: 187
The French Slow Cooker
Plug it in and Cook with French Flair “I’d bet that if French cooks could get their hands on Michele Scicolone’s French Slow Cooker, which is filled with smart, practical, and convenient recipes, they’d never let it go.” — Dorie Greenspan, author of Around My French Table With a slow cooker, even novices can turn out dishes that taste as though they came straight out of the kitchen of a French grandmère. Provençal vegetable soup. Red-wine braised beef with...
Add: 25-07-2017, 15:38 | Views: 204
Vegetarian Cooking for Everyone
The tenth anniversary edition of this landmark cookbook, with more than 325,000 copies in print, includes a new introduction from Deborah Madison, America’s leading authority on vegetarian cooking. What Julia Child is to French cooking, Deborah Madison is to vegetarian cooking—a demystifier and definitive guide to the subject. After her many years as a teacher and writer, she realized that there was no comprehensive primer for vegetarian cooking, no single book that taught vegetarians...
Add: 25-07-2017, 15:35 | Views: 159
BabyCakes Covers the Classics: Gluten-Free Vegan Recipes from Donuts to Snickerdoodles
For those with food sensitivities, these desserts have remained a distant dream—until now. Following her widely adored debut cookbook with this delectable and extensive new collection, Erin McKenna, celebrated baker and proprietress of BabyCakes NYC in New York and Los Angeles, satisfies all your food fantasies with fifty recipes for perennial favorites—all created without gluten, dairy, eggs, or refined sugar. In addition to its important primer on key ingredients and easy substitutions,...
Add: 25-07-2017, 15:13 | Views: 59
The I Love Trader Joe`s Cookbook
DELICIOUS RECIPES MADE EASY THANKS TO TRADER JOE'S®
Packed with unique and fabulous foods, Trader Joe's® rocks. Now, The I Love Trader Joe's® Cookbookshows how to mix and match items from TJ's into amazing creations and mouthwatering meals.Thanks to The I Love Trader Joe's® Cookbook, frugal foodies can turn a one-stop shopping trip to TJ's into a tasty treat in no time at all. The recipes in this book cover everything from crowd-pleasing hors d'oeuvres and healthy salads to gourmet entrees...
Add: 25-07-2017, 15:06 | Views: 83
Another Fork in the Trail: Vegetarian and Vegan Recipes for the Backcountry
Packed with lightweight, mouthwatering recipes for backcountry adventurers, Another Fork in the Trail is focused on delicious, easy-to-prepare recipes for those following vegetarian and vegan diets. It includes more than 120 recipes, all of which survived Laurie Ann March’s rigorous testing, both at home and in the backcountry. Many of the recipes are gluten-free as well and thus suitable for the growing number of those suffering from celiac disease. From flavorful lunches, such as...
Add: 25-07-2017, 14:57 | Views: 203
The Barbecue! Bible
Now the biggest and the best recipe collection for the grill is getting better: Announcing the full-color edition of The Barbecue! Bible, the 900,000-copy bestseller and winner of the IACP/Julia Child Cookbook Award. Redesigned inside and out for its 10th anniversary, The Barbecue! Bible now includes full-color photographs illustrating food preparation, grilling techniques, ingredients, and of course those irresistible finished dishes. A new section has been added with answers to the most...
Add: 25-07-2017, 14:55 | Views: 160
Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday
Put the yum into your meals with more than 85 mouthwatering vegan recipes! When Lauren Ulm went vegan, she faced the typical onslaught of questions from acquaintances
and more than the occasional wince from unsuspecting dinner guests. Vowing to
prove that vegan food can be decadent and delicious—and not a bland stand-in for 'normal'
food—she created a blog, veganyumyum.com. What began as a hobby became an obsession,
winning her not only legions of vegan and non-vegan foodie...
Add: 25-07-2017, 14:43 | Views: 192
Robin Takes 5
"This isn't the flashiest book on the shelf, but if you're a busy parent, it will likely be the one you use the most. Miller, a best-selling author, host of Food Network's Quick Fix Meals, and mother of two sons, knows what it's like to have to get a healthful, quick meal on the table in a matter of minutes and can help you accomplish the same." --San Antonio Express-News "This fun assortment of Robin's best ideas makes it a cinch to serve healthy, memorable meals without spending all your time...
Add: 25-07-2017, 14:29 | Views: 146
Clojure for the Brave and True: Learn the Ultimate Language and Become a Better Programmer
For weeks, months?—nay!—from the very moment you were born, you've felt it calling to you. At long last you'll be united with the programming language you've been longing for: Clojure! As a Lisp-style functional programming language, Clojure lets you write robust and elegant code, and because it runs on the Java Virtual Machine, you can take advantage of the vast Java ecosystem. Clojure for the Brave and True offers a "dessert-first" approach: you'll start playing with real programs...
Add: 25-07-2017, 14:20 | Views: 156
Cook Like a Rock Star: 125 Recipes, Lessons, and Culinary Secrets
If chefs are the new rock stars, Anne wants you to rock in your own kitchen! For Anne Burrell, a classically trained chef and host of Food Network’s Secrets of a Restaurant Chef (where she shares impressive recipes and smart techniques that anyone can master), and Worst Cooks in America (the show that transforms hopeless home cooks), being a rock star in the kitchen means having the confidence and ability to get a great meal on the table without a sweat. In her debut cookbook, she...
Add: 25-07-2017, 14:09 | Views: 96
Professional Baking, 6th Edition
Gisslen's 6th edition of Professional Baking continues to educate hundreds of thousands of readers with clear, detailed instructions in the theory and techniques necessary to meet the demands of the professional kitchen. The text continues to comprehensively cover baking basics while also offering enhanced coverage of higher-level techniques such as pastry, chocolate, and sugar work. Balancing theory and practice, Professional Baking provides both the understanding and performance abilities...
Add: 25-07-2017, 14:09 | Views: 176
The Unofficial Hunger Games Cookbook
"Here's some advice. Stay alive." --Haymitch Abernathy When it comes to The Hunger Games, staying alive means finding food any way possible. Katniss and Gale hunt live game, Peeta's family survives on the bread they make, and the inhabitants of the Seam work twelve-hour days for a few handfuls of grain--all while the residents of the Capitol gorge themselves on delicacies and desserts to the heart's desire. For the first time, you will be able to create delicious recipes from the humble...
Add: 25-07-2017, 14:04 | Views: 76
Gluten Free Diet Plan
Gluten Free Diet Plan: 50 Easy Recipes For More Energy and Celiac Disease Recovery (Gluten Free Cooking)How To Create Healthy and Easy Gluten Free Meals For Your FamilyI Believe Anyone Can Enjoy a Gluten-Free Diet With These Great RecipesYou could be just 30 minutes away from your new favorite GF dish! In this book you will learn:How To Create Tasty Gluten Free MealsIf you've tried gluten free cooking before, you've probably noticed most of the recipes are bland and the taste is mediocre, at...
Add: 25-07-2017, 13:44 | Views: 130
Paleo Cookbook: Top 10 Foods With Deliciously New Recipes To Live Healthy & Lose Weight
Curious about the Paleo Diet?
Want to know which are the best foods to include in a Paleo Diet and why you should eat more of them?
Need some easy recipes to get started on your journey or just some new Paleo recipe ideas? All new Paleo Cookbook is a quick guide to The Caveman Diet, Top 10 Foods and the best recipes using these healthy foods. This book includes 30 recipes for Breakfast,...
Add: 25-07-2017, 13:39 | Views: 159